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Save the Ta Ta’s! Strawberry Cupcakes Recipe | The Natural Socialite

In Recipes on October 1, 2011 at 8:04 am

sugared strawberries

Happy October all! As you all may know, October is Breast Cancer Awareness Month. What better way to celebrate such an amazing cause than with pink cupcakes! Last year I baked my own creation of strawberry berry goodness cupcakes in the local Memphis area and all proceeds were donated to the Susan B. Komen Foundation, the worlds largest network of breast cancer survivors & activists, fighting to save lives. The only thing better than baking cupcakes is baking cupcakes with a cause.

This is one of my favorite strawberry cupcake recipes. Super moist & amazingly delicious.

Strawberry Cupcakes (makes 18)

1/2 cup butter
1 cup sugar
3 egg whites
2 teaspoon strawberry extract
1 cups pureed fresh strawberries
1/4 cup sour cream
1 1/2 cups cake flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/8 teaspoon salt

Strawberry Cream Cheese Frosting

1/4 cup butter-softened
1 8oz package cream cheese-softened
2 teaspoon strawberry extract
6 cups confectioners’ sugar (sifted)
Pink Food Coloring

Directions :

  • Preheat oven to 350 degrees
  • In a large mixing bowl,beat sugar and butter at medium speed with an electric mixer until fluffy. Add egg whites one at a time,beating well after each addition.
  • Stir in strawberry extract,pureed strawberries,and sour cream.
  • In a medium mixing bowl,sift together flour,baking powder,soda,and salt.
  • Gradually add to butter mixture,beating until combined.
  • Pour batter evenly into prepared cupcake pans.
  • Bake for 15-20 minutes or until a wooden toothpick inserted in the center comes out clean.
  • Let cool in pans for 10 minutes then remove onto wire rack.
  • Cool completely before frosting


  • In a large bowl,beat butter and cream cheese with an electric mixer at medium speed until smooth.
  • Add strawberry extract beating until combined.
  • Add food coloring until desired color is reached
  • Gradually beat in confectioners’ sugar until smooth

Garnish cupcakes with fresh strawberries after frosting & Enjoy!~

  1. These look incredibly delicious, and such a noble cause!

  2. Wow, these look great! I think your cause is awesome. You’re totally right, no better way to celebrate than with a cupcake. Thanks for the post.

  3. They look delicious! You’ve just reminded me that I need to organise our Pink Day at school to raise money for Breast Cancer – I think I’ll be making some of these for the staff room!

  4. […] Vegan Apple Cake Cupcakes Recipe with Vegan Avocado Buttercream RecipeRose Cupcakes RecipeSave the Ta Ta’s! Strawberry Cupcakes Recipe jQuery(document).ready(function(){ […]

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